Cinnamon Crumb Loaf Cake
4.00 OZ

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Rectangular golden brown cake topped with brown streusel topping.
Specifications
Material (Item Code)
20170
Tie
9.00
Hi
16.00
Product Name English
CINNAMON CRUMB LOAF CAKE
Functional Name
Loaf Cakes
Unit Size
4.00 OZ
Storage
Frozen
Packaging
Individually Wrapped
Net Content
2
Average Servings per Case
1
Suggested Serving Size
113
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
2
servings per container
Serving size
1 CAKE
Amount per serving
Calories
480
% Daily Value*
Total Fat
20
26
Saturated Fat
6
30
Trans Fat
0
Cholesterol
40
13
Sodium
490
21
Total Carbohydrates
67
24
Dietary Fiber
0
0
Sugars
35
Includes
33
Added Sugars
66
Protein
7
Vitamin D
0
0
Calcium
60
4
Iron
2
10
Potassium
190
4
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients

INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, SOYBEAN OIL, EGGS, INVERT SUGAR, PALM OIL, CONTAINS 2% OR LESS OF: WHEY (MILK), GLYCERINE, CINNAMON, MODIFIED CORN STARCH, MONO- AND DIGLYCERIDES, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CORN STARCH, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), SOY FLOUR, SOY LECITHIN, NATURAL FLAVORS (MILK), XANTHAN GUM.CONTAINS: EGGS, MILK, SOY, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES TREE NUTS (ALMONDS, PECANS, WALNUTS).

Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
35
DAYS
Total Shelf Life
365
DAYS
Storage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
12 individually wrapped loaf cakes are placed on a corrugated tray. 2 trays are then packed into a shipping case. Keep Frozen; Shelf Life After Defrost: 30; After Defrost Storage Type: Ambient
Preparation and Cooking Suggestions
THAW AND SERVE.
Serving Suggestions
Serve with milk
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