Preparation and Cooking Suggestions
Bake FrozenOtis Oven 19-21 minsConvection Oven 300-325 °F 11-14 minsStandard (Residential) 350-375 °F 14-17 mins• Place frozen dough pieces on an ungreased or parchment-lined baking sheet. Allow enough space between each cookie to ensure evenly bakedcookies.• Refer to the time/temperature chart. Baking times are unique to your oven. Watch cookies closely near the end of the bake time.• Cookies are done when the color is light golden brown around the edges and there are surface cracks in the center.• If necessary, rotate the tray of cookies halfway through the bake time for an even bake across the tray.PLEASE NOTE CHIPPERY™ COOKIES ARE DESIGNED TO GO STRAIGHT FROM YOUR FREEZER TO YOUR OVEN EXCEPT FOR THE 4.5 OZ SIZE WHICH NEED TO THAW FOR 30 MINUTES PRIOR TO BAKING.*To reduce spread on cookie dough pieces, simply increase oven temperature. If more spread is desired, decrease oven temperature and add a fewminutes to the bake time.
Serving Suggestions
Serve warm cookies with milk or alongside your favorite sorbet, ice cream or sundae.