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Supreme Indulgence is an upscale cookie dough perfect for those who want to serve only the finest sweet treats. Each case consists of individually quick-frozen, pre-portioned cookie dough pucks.
Each puck weighs about 2 oz (57 g) and bakes into a delectable classic cookie featuring generous white chocolate chunks, crunchy macadamia nut pieces, and aromatic shredded coconut, enhanced with rich molasses and fragrant vanilla.
The butter dough pucks are distributed frozen and ready to be baked before merchandising.
Specifications
Material (Item Code)
55907
Tie
10.00
Hi
7.00
Product Name English
NUTTY WHITE CHUNK DELIGHT ALL BUTTER FROZEN COOKIE DOUGH, NATURALLY FLAVORED
Functional Name
Cookies
Unit Size
2.00 OZ
Storage
Frozen
Packaging
Frozen Cookie Dough
Net Content
160
Average Servings per Case
160
Suggested Serving Size
57
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
5
Serving size
1 COOKIE DOUGH PIECE
Amount per serving
Calories
270
Calories from Fat
0
% Daily Value*
Total Fat
14
18
Saturated Fat
7
38
Trans Fat
0
Cholesterol
30
10
Sodium
120
5
Total Carbohydrates
32
12
Dietary Fiber
1
4
Sugars
18
Includes
17
Added Sugars
34
Protein
3
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0
0
Calcium
32
2
Iron
2
10
Potassium
83
2
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
Ingredient statement for US labeling Ingredients: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), White chocolate chunks (sugar, cocoa butter, milk, soy lecithin, natural flavor, salt), Sugar, Butter (cream [milk], lactic acid), Macadamia nuts, Corn syrup, Eggs, Coconut, Invert sugar, Contains 2% or less of: Molasses, Defatted soy flour, Baking soda, Salt, Soy lecithin, Water, Butter oil (milk), Natural flavors. Contains: Eggs, Milk, Soy, Tree nuts (coconut, macadamia nuts), Wheat. Made in a facility that also processes peanuts and tree nuts (almonds and pecans).
Allergens
Milk
Contains
Eggs
Contains
Peanut
May Contains
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
60
DAYSTotal Shelf Life
365
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
32 dough pieces are packed per poly bag. 5 bags packed in a master shipping case. Frozen; Shelf Life After Bake: 5 days; Shelf Life After Defrost: N/A; After Bake Storage Type: AMBIENT;
Preparation and Cooking Suggestions
1. Place frozen cookie dough pieces on parchment lined baking tray. 2. Bake at 300°F (149°C) in a commercial rack oven or commercial convection oven for 12-16 minutes. Do not over bake. Cookies continue to bake for two minutes after removal from oven. Adjustments may be needed for different operating conditions. 3. Allow cookies to cool on the baking sheet to room temperature before packaging.
Serving Suggestions
Do not consumer raw cookie dough.
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