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Banana Nut Muffin
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Banana Nut Muffin
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Banana Nut Muffin
Image
Banana Nut Muffin
Image
Banana Nut Muffin
Image
Banana Nut Muffin
Image
Image
Banana Nut Muffin
Image
Banana Nut Muffin
Image
Banana Nut Muffin
Image
Banana Nut Muffin

Indulge in the ultimate muffin experience with our thaw-and-serve Banana Nut Muffins. Each 2.25 oz muffin is soft, moist, and packed with walnuts in a banana cake-like base. 

These muffins are individually wrapped for freshness and convenience. Each 96-muffin case is an excellent choice for cafeterias, breakrooms, or grab-and-go treats—no baking required.

Specifications
Material (Item Code)
09105
Tie
7.00
Hi
7.00
Product Name English
NATURALLY FLAVORED BANANA NUT MUFFIN
Functional Name
Muffins
Unit Size
2.25 OZ
Storage
Frozen
Packaging
Individually Wrapped
Net Content
24
Average Servings per Case
1
Suggested Serving Size
64
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
4
servings per container
Serving size
1 MUFFIN
Amount per serving
Calories
270
% Daily Value*
Total Fat
13
17
Saturated Fat
2
10
Trans Fat
0
Cholesterol
25
8
Sodium
210
9
Total Carbohydrates
34
12
Dietary Fiber
1
4
Sugars
19
Includes
18
Added Sugars
36
Protein
3
Vitamin D
0.1
0
Calcium
20
2
Iron
1.3
8
Potassium
120
2
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients

INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, WATER, EGGS, BANANAS, WALNUTS, CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, WHEAT GLUTEN, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, NATURAL BANANA FLAVOR, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, ENZYMES.CONTAINS: EGGS, WALNUTS, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES: MILK, PEANUTS, SOY AND OTHER TREE NUTS (ALMONDS, COCONUT, MACADAMIA NUTS, PECANS).

Allergens
Milk
May Contains
Eggs
Contains
Peanut
May Contains
Wheat
Contains
Soy
May Contains
Soybean
May Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYS
Total Shelf Life
365
DAYS
Storage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Muffins are individually wrapped in fully labeled retail film; muffins are placed in a tray; trays are then shrink wrapped andplaced in a shipping case. Keep Frozen; Shelf Life After Defrost: 35 days (wrapped) when thawed at room temperature.; After Defrost Storage Type: Ambient
Preparation and Cooking Suggestions
Thaw at room temperature for 2-3 hours.
Serving Suggestions
Allow product to Thaw for 30 minutes before serving.
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