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These Supreme Triple Berry Whole Grain Muffins are a perfect mix of healthy ingredients and indulgent flavor. Packed with cranberries, blueberries, and raspberries, and apples, these 4 oz. muffins are presented in a paper wrapper for a sense of elegance. They are made with whole wheat flour and topped with wholesome oats. are Distributed frozen, these don't require baking- just thaw and serve.
Specifications
Material (Item Code)
06230
Tie
11.00
Hi
9.00
Product Name English
NATURALLY AND ARTIFICIALLY FLAVORED TRIPLE BERRY MUFFIN MADE WITH WHOLE GRAINS
Functional Name
Muffins
Unit Size
4.00 OZ
Storage
Frozen
Packaging
Thaw and Serve
Net Content
24
Average Servings per Case
24
Suggested Serving Size
113
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
2
Serving size
1 MUFFIN
Amount per serving
Calories
390
Calories from Fat
0
% Daily Value*
Total Fat
16
21
Saturated Fat
3.5
18
Trans Fat
0
Cholesterol
50
17
Sodium
460
20
Total Carbohydrates
54
20
Dietary Fiber
5
18
Sugars
29
Includes
28
Added Sugars
56
Protein
8
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0.3
2
Calcium
60
4
Iron
1.6
8
Potassium
210
4
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
INGREDIENTS: WHOLE WHEAT FLOUR, SUGAR, EGGS, SOYBEAN OIL, CRANBERRIES, WATER, BLUEBERRIES, WHEAT GLUTEN, GLYCERINE, APPLES (APPLES, CITRIC ACID, CALCIUM CHLORIDE, SALT), CONTAINS 2% OR LESS OF: OATS, OAT FLAKES, RASPBERRIES, PALM OIL AND FRACTIONATED PALM OIL SHORTENING, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVORS, WHEY PROTEIN CONCENTRATE (MILK), PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, METHYL PARABEN, PROPYL PARABEN, SODIUM BENZOATE), SOY LECITHIN, SODIUM ALGINATE, OAT FIBER, SODIUM STEAROYL LACTYLATE, CORN SYRUP, MONO- AND DIGLYCERIDES, CORN STARCH, CARNAUBA WAX, CINNAMON, CITRIC ACID. CONTAINS: EGGS, MILK, SOY, WHEAT. MADE ON SHARED EQUIPMENT THAT ALSO PROCESSES PECANS, WALNUTS.
Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYSTotal Shelf Life
183
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
12 muffins in tulip cups are bulk packed in a tray and shrink wrapped. Two trays are packed per corrugated shipping case. Frozen; Shelf Life After Defrost: 7 days thawed in unwrapped tray; 2 days after removal from original packaging; After Defrost Storage Type: AMBIENT
Preparation and Cooking Suggestions
Thawing Remove trays from case and allow muffins to thaw inside the tray or in a display case for 1 hour prior to serving. Do not refrigerate product. Refrigeration will dehydrate the muffins and accelerate staling. Handling Once Thawed Muffins may be stored in the original sealed tray for up to 7 days at room temperature.Muffins may be stored inside an enclosed display case for up to 2 days at room temperature. Muffins that are displayed outside an enclosed case at room temperature should be sold within 24 hours.Do not refreeze product after thawing."
Serving Suggestions
Serve warm alongside your favorite beverage
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