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Our Delicious Essentials Whole Grain Blueberry Muffins are made with wholesome whole grains and are designed to meet strict school nutritional guidelines.
Each individually wrapped 2 oz. muffin combines the sweet flavor of wild blueberries with a soft golden whole-grain base for a delicious treat that kids will love.
Conveniently packaged and ready to enjoy, these thaw-and-serve muffins come 72 per case, making them an excellent option for school breakfasts or snack programs. Enjoy a tasty, nutritious choice that doesn’t compromise on flavor.
Specifications
Material (Item Code)
10143
Tie
9.00
Hi
9.00
Product Name English
NATURALLY FLAVORED WILD BLUEBERRY MUFFIN MADE WITH WHOLE GRAIN WITH OTHER NATURAL FLAVOR
Functional Name
Muffins
Unit Size
2.00 OZ
Storage
Frozen
Packaging
Individually Wrapped
Net Content
72
Average Servings per Case
72
Suggested Serving Size
57
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
72
Serving size
1 MUFFIN
Amount per serving
Calories
190
Calories from Fat
0
% Daily Value*
Total Fat
6
8
Saturated Fat
2
10
Trans Fat
0
Cholesterol
30
10
Sodium
130
6
Total Carbohydrates
30
11
Dietary Fiber
2
7
Sugars
16
Includes
16
Added Sugars
32
Protein
3
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0
0
Calcium
30
2
Iron
0.9
6
Potassium
90
2
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
INGREDIENTS: WHOLE WHEAT FLOUR, SUGAR, EGGS, WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, INVERT SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: PALM OIL, CANOLA OIL, OAT FIBER, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL ESTER OF FATTY ACIDS, SODIUM ALGINATE, NATURAL AND ARTIFICIAL FLAVOR, SALT, MONO- AND DIGLYCERIDES, NATURAL BLUEBERRY FLAVOR, SOY LECITHIN, SODIUM STEAROYL LACTYLATE, BLUEBERRY JUICE CONCENTRATE, MALIC ACID, BLACKBERRY JUICE CONCENTRATE, ENZYMES. CONTAINS: EGGS, SOY, WHEAT.
Allergens
Milk
None
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYSTotal Shelf Life
365
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Individually wrapped muffins are bulk packed in a master shipping case. Frozen; Shelf Life After Bake: N/A; Shelf Life After Defrost: 21 days (in original, sealed film); After Defrost Storage Type: AMBIENT
Preparation and Cooking Suggestions
Thaw and serve. Must keep frozen until ready to use.
Serving Suggestions
Serve along side your favorite beverage
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