Two Double Chunky Chocolate Dream Cookies sandwiched with fluffy white marshmallow frosting for an iconic, over-the-top chocolate experience.

Ingredients
  • Otis Spunkmeyer® Supreme Indulgence 3 oz. Double Chunky Chocolate Dream Cookies
  • 1 tablespoon Marshmallow Fluff
Preparation
  1. Bake the cookies per manufacturer instructions. 
  2. Allow to cool 1 hour or until room temperature. 
  3. Invert the first cookie and scoop 1 oz of the marshmallow filling onto the flat bottom side. 
  4. Top with second cookie bottom side facing the filling, to make a sandwich. 
  5. Press the sandwich together slightly to have the filling push to the edges. 
  6. Allow to set in a cooler or refrigerator for 30 minutes before serving.
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