Image
Image
Makes
One 16" Cookie
Our frozen cookie dough can bake up into a giant, shareable cookie of just about any size and goes great with ice cream, too.
Ingredients
Otis Spunkmeyer® Frozen Cookies Dough, any flavor, thawed
Vanilla Ice-Cream, optional
Preparation
- Press enough defrosted cookie dough into a 16" cast iron skillet until you have a ½-inch thick layer of dough.
- Bake in a 300°F oven until a cake tester or paring knife inserted in the center comes out clean.
- Serve immediately with ice cream or whipped cream.
