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Gourmet cookies are made with premium ingredients for sophisticated cravings. Each case contains individually quick-frozen, pre-portioned cookie dough pucks.
Each puck weighs about 2.5 oz and transforms into a sumptuous peanut butter chip cookie. The rich dough is generously loaded with gourmet peanut butter chips, creating a delightful treat that satisfies even the most discerning dessert lover.
Every case of dough pucks is distributed frozen and ready to be baked before merchandising.
Specifications
Material (Item Code)
3601673914
Tie
10.00
Hi
7.00
Product Name English
FROZEN COOKIE DOUGH GOURMET PEANUT BUTTER WITH PEANUT CONFECTIONARY CHIPS BAGS 6/24/2.5 OZ
Functional Name
Cookies
Unit Size
2.50 OZ
Storage
Frozen
Packaging
Frozen Cookie Dough
Net Content
144
Average Servings per Case
288
Suggested Serving Size
1.25
OZ
Nutrition Facts
Nutrition Facts
Unit Quantity
6
Serving size
1/2 COOKIE DOUGH PIECE
Amount per serving
Calories
170
Calories from Fat
0
% Daily Value*
Total Fat
10
13
Saturated Fat
4.5
23
Trans Fat
0
Cholesterol
15
5
Sodium
95
4
Total Carbohydrates
19
7
Dietary Fiber
1
4
Sugars
12
Includes
11
Added Sugars
22
Protein
3
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0.1
0
Calcium
10
0
Iron
0.6
4
Potassium
60
2
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUT CONFECTIONERY CHIPS (SUGAR, FRACTIONATED PALM KERNEL OIL, PEANUTS, PARTIALLY DEFATTED PEANUT FLOUR, LACTOSE [MILK], WHEY POWDER [MILK], ANHYDROUS MILK FAT, NONFAT DRY MILK SOLIDS, SODIUM CASEINATE [MILK], BUTTERMILK POWDER, SOY LECITHIN, SALT, DEXTROSE, NATURAL FLAVOR), PEANUT BUTTER (DRY ROASTED PEANUTS, DEXTROSE, HYDROGENATED VEGETABLE OILS [RAPESEED, COTTONSEED AND SOYBEAN OILS],SALT), SUGAR, BROWN SUGAR (SUGAR, CANE SYRUP), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED, WHEY [MILK]), BUTTER (CREAM [MILK], LACTIC ACID), EGGS, CONTAINS 2% OR LESS OF: BAKING SODA, SALT. CONTAINS: EGGS, MILK, PEANUTS, SOY, WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES TREE NUTS (ALMONDS, COCONUT, MACADAMIA NUTS, PECANS).
Allergens
Milk
Contains
Eggs
Contains
Peanut
Contains
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
60
DAYSTotal Shelf Life
270
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Cookie dough pieces are packed in polyethylene bags. Six bags are packed in a corrugated shipping case. May include "144 PIECES" on the case label. Store frozen.
Preparation and Cooking Suggestions
Preparation: 1. Place frozen cookie dough pieces on a parchment lined baking tray. 2. Deck Oven: 375 °F for 12-14 minutes. Rack Oven: 350 °F for 10-12 minutes. Convection Oven: 310 °F for 14-16 minutes. 3. Do not over bake. Cookies continue to bake for two minutes after removal from oven. Adjustments may be needed for different shop conditions. 4. Let cool to room temperature before packaging.
Serving Suggestions
DO NOT EAT RAW COOKIE DOUGH.
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