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These buttery 4 oz muffins are filled with juicy wild blueberries from Maine—perfect for breakfast or a delicious snack! Each 3-pack of muffins is individually wrapped in retail-ready packaging. Distributed frozen, ready to thaw, and set out for final merchandising.
Specifications
Material (Item Code)
04100
Tie
10.00
Hi
13.00
Product Name English
NATURALLY FLAVORED WILD BLUEBERRY MUFFINS
Functional Name
Muffins
Unit Size
4 OZ
Storage
Frozen
Packaging
Individually Wrapped
Net Content
8
Average Servings per Case
3
Suggested Serving Size
113
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
8
Serving size
1 MUFFIN
Amount per serving
Calories
410
% Daily Value*
Total Fat
17
22
Saturated Fat
2.5
13
Trans Fat
0
Cholesterol
50
17
Sodium
470
20
Total Carbohydrates
59
21
Dietary Fiber
1
4
Sugars
34
Includes
33
Added Sugars
66
Protein
6
Vitamin D
0.2
2
Calcium
50
4
Iron
1.8
10
Potassium
190
4
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
INGREDIENTS: SUGAR, ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, AMYLASE, FOLIC ACID), WATER, CANOLA OIL, EGGS, BLUEBERRIES, CONTAINS 2% OR LESS OF: PREGELATINIZED MODIFIED CORN STARCH, SOY FLOUR, VITAL WHEAT GLUTEN, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, DEXTROSE, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), XANTHAN GUM, CANOLA LECITHIN, NATURAL BLUEBERRY FLAVOR, ENZYMES.CONTAINS: EGGS, SOY, WHEAT.MADE IN A FACILITY THAT ALSO PROCESSES: MILK, TREE NUTS (COCONUT, PECANS, WALNUTS).
Allergens
Milk
May Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
30
DAYSTotal Shelf Life
365
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
Muffins are placed in a plastic 3 cell muffin tray and then heat sealed with fully labeled retail film. Muffins are then packedinto a shipping case. Keep Frozen; Shelf Life After Defrost: 35 days in original packaging; After Defrost Storage Type: Ambient
Preparation and Cooking Suggestions
Thaw unwrapped muffins at room temperature for 2-3 hours.
Serving Suggestions
Allow product to Thaw for 30 minutes before serving.
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