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Our Apple Cinnamon Muffins offer a warm, comforting flavor in every bite, making them a perfect choice for any time of day.
Each 2.25 oz muffin is packed with the sweet taste of apples and a hint of cinnamon, creating a delightful balance of fruity and spiced flavors. These muffins are thaw-and-serve, ready to enjoy without any baking required, and come in bulk with 96 muffins per case.
Ideal for cafeterias, convenience stores, or grab-and-go options, these muffins bring convenience and a touch of homemade goodness to every serving.
Specifications
Material (Item Code)
07145
Tie
8.00
Hi
7.00
Product Name English
MUFFIN APPLE CINNAMON NATURALLY FLAVORED RETAIL TRAY BULK PACK 4/24/2.25OZ
Functional Name
Muffins
Unit Size
2.25 OZ
Storage
Frozen
Packaging
Thaw and Serve
Net Content
96
Average Servings per Case
96
Suggested Serving Size
2.25
OZ
Nutrition Facts
Nutrition Facts
Unit Quantity
4
Serving size
1 MUFFIN
Amount per serving
Calories
220
Calories from Fat
0
% Daily Value*
Total Fat
11
17
Saturated Fat
2.5
14
Trans Fat
0.2
Cholesterol
25
0
Sodium
220
9
Total Carbohydrates
29
10
Dietary Fiber
1
4
Sugars
15
Includes
0
Added Sugars
0
Protein
3
Vitamin A (RE) - (CAN)
0
Vitamin A IU %
0
Vitamin C
0
0
Vitamin D
0
0
Calcium
0
4
Iron
0
8
Potassium
0
0
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients
ENRICHED BLEACHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, WATER, EGGS, APPLES, MODIFIED CORN STARCH, PALM OIL, DEFATTED SOY FLOUR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, CINNAMON, WHEAT GLUTEN, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENEGLYCOL ESTERS OF FATTY ACIDS, NATURAL APPLE FLAVOR, MONO- AND DIGLYCERIDES, MOLASSES, HYDROGENATED PALM OIL, POTASSIUM SORBATE (PRESERVATIVE), ASCORBIC ACID, XANTHAN GUM, RAPESEED LECITHIN, SODIUM STEAROYL LACTYLATE, CITRIC ACID, CARAMEL COLOR, WHEY (MILK), ENZYMES, NONFAT MILK. CONTAINS: EGG, MILK, SOY, WHEAT. MADE IN A FACILITY THAT ALSO PROCESSES TREE NUTS (ALMONDS, PECANS, WALNUTS).
Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
60
DAYSTotal Shelf Life
180
DAYSStorage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
24 muffins in cups are packed in a tray that is covered with clear shrink wrap. 4 trays are packed in a master shipping case. Store frozen.
Preparation and Cooking Suggestions
Thaw and Serve. Shelf life thawed: 14 days (unopened) when thawed at room temperature, wrapped and stored in the original packaging. 2 days when thawed at room temperature and stored in our display or other container.
Serving Suggestions
Allow product to thaw for 30 minutes before serving.
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