Variety Muffins
2.25 OZ

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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins
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Variety Muffins

Enjoy a delightful assortment with our Variety Muffins. These 2.25 oz. muffins feature a delicious mix of flavors to satisfy every craving. Each case includes an assortment of Wild Blueberry, Chocolate Chocolate Chip, and Banana Nut muffins, offering something for everyone. 

These thaw-and-serve muffins are shipped in bulk for convenience and are ready to enjoy without any baking required. This variety pack with 96 muffins per case is perfect for school breakfasts, breakrooms, or on-the-go snacking.

Specifications
Material (Item Code)
19101
Tie
8.00
Hi
7.00
Product Name English
MUFFIN VARIETY PACK - 48 BLUEBERRY, 24 BANANA NUT, 24 CHOCOLATE
Functional Name
Muffins
Unit Size
2.25 OZ
Storage
Frozen
Packaging
Individually Wrapped
Net Content
96
Average Servings per Case
96
Suggested Serving Size
64
GR
Nutrition Facts
Nutrition Facts
Unit Quantity
4
servings per container
Serving size
1 MUFFIN
Amount per serving
Calories
240
% Daily Value*
Total Fat
10
13
Saturated Fat
2
10
Trans Fat
0
Cholesterol
15
5
Sodium
250
11
Total Carbohydrates
35
13
Dietary Fiber
1
4
Sugars
20
Includes
19
Added Sugars
38
Protein
3
Vitamin D
0
0
Calcium
25
2
Iron
1
6
Potassium
66
2
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Ingredients

Ingredient Statement for US Labeling:Blueberry Muffins, Naturally FlavoredIngredients: Sugar, Enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Blueberries, Soybean oil, Eggs, Contains 2% or less of: Modified corn starch, Wheat protein isolate, Defatted soy flour, Salt, Propylene glycol monoesters of fats and fatty acids, Leavening (sodium aluminum phosphate, baking soda, monocalcium phosphate), Dextrose, Mono- and diglycerides, Potassium sorbate (preservative), Natural blueberry flavor, Sodium stearoyl lactylate, Natural and artificial flavor, Blueberry juice concentrate, Malic acid, Blackberry juice concentrate, Enzymes, Sodium propionate, Citric acid. Contains: Eggs, Soy, Wheat. Made in a facility that also processes Milk, Tree Nuts (Almonds, Pecans, Walnuts).Banana Nut Muffins Naturally FlavoredIngredients: Enriched wheat flour (wheat flour, niaci, reduced iron, thiamine mononitrate, riboflavin, folic acid), Sugar, Soybean oil, Water, Bananas, Eggs, Walnuts, Contains 2% or less of: Modified corn starch, Salt, Leavening (sodium aluminum phosphate, baking soda, monocalcium phosphate), Wheat protein isolate, Potassium sorbate (preservative), Sodium stearoyl lactylate, Natural banana flavor, Mono- and diglcyerides, Caramel color, Natural and artificial flavors, Enzymes, , Sodium propionate, Citric acid. Contains: Eggs, Walnuts, Wheat. Made in a facility that also processes: Milk, Soy, and Tree Nuts (Almonds, Pecans).Chocolate Muffins with Semi-Sweet Chocolate and Chocolate Flavored ChipsIngredients: Sugar, Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), Water, Soybean oil, Eggs, Chocolate chips (sugar, unsweetened chocolate, cocoa butter, dextrose, soy lecithin, natural flavor, milk), Chocolate flavored chips (sugar, palm kernel and palm oil, cocoa powder [processed with alkali], dextrose, soy lecithin, polysorbate 60, sorbitan monostearate, salt, natural flavor), Cocoa processed with alkali, Contains 2% or less of: Modified corn starch, Defatted soy flour, Caramel color (contains sulfites), Leavening (sodium aluminum phosphate, baking soda, monocalcium phosphate), Salt, Wheat protein isolate, Propylene glycol monoesters of fats and fatty acids, Mono- and diglycerides, Potassium sorbate (preservative), Sodium stearoyl lactylate, Natural and artificial flavors, Enzymes, Sodium propionate, Citric acid. Contains: Eggs, Milk, Soy, Wheat. Made in a facility that also processes Tree nuts (Almonds, Pecans, Walnuts).

Allergens
Milk
Contains
Eggs
Contains
Peanut
None
Wheat
Contains
Soy
Contains
Soybean
Contains
Sesame
None
Kosher Designation
Kosher
Yes
Dairy
Yes
Parve
No
Storage
Minimum Shelf Life
60
DAYS
Total Shelf Life
180
DAYS
Storage Temp From (°F)
-10
Storage Temp To (°F)
10
Tips and Handling
Package & Storage Information
24 muffins in cups are packed in a tray that is covered with clear shrink wrap. 4 trays (96 muffins) are packed in a master shipping case. Keep Frozen; Shelf Life After Defrost: 14 days (unopened) thawed at room temp., stored in original package; 2 days thawed at room temp. st; After Defrost Storage Type: Ambient
Preparation and Cooking Suggestions
Thaw and Serve.
Serving Suggestions
Allow product to Thaw for 30 minutes before serving.
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